15 Ways to Use Cottage Cheese for Protein Bakes That Aren’t Dry
Boost your protein with the magic of sourdough and cottage cheese. 15 recipes for hearty loaves, small bites, and treats that you’ll love.
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Soft Sourdough Protein Cinnamon Rolls (with Greek Yogurt)
Soft, fluffy sourdough cinnamon rolls with 16g of protein. A gut-friendly, high-protein breakfast that doesn’t sacrifice the gooey flavor.
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Whole Orange & Chocolate Sourdough Protein Cake (Jaffa-Inspired)
Satisfy your Jaffa craving with this sourdough protein snack cake. Made with whole oranges and dark chocolate for a high-protein treat.
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Black Forest Protein Cake With Sourdough Discard
A moist, high-protein Black Forest Cake using sourdough discard. 14g protein per slice, authentic German flavor, and dramatic chocolate.
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Peanut Brown Butter Protein Sourdough Cookies
The NYT peanut cookie, adapted. 11g protein, brown butter, & sourdough discard for a salty-sweet, crunchy, satisfying snack.
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Soft & Chewy Protein Snickerdoodles with Sourdough Discard
A soft, chewy protein snickerdoodle that uses sourdough discard & brown butter to boost flavor & moisture. Tastes like a baked hug!
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Triple Mint Chocolate Sourdough Protein Cookies
The ultimate holiday cookie! Triple Mint Chocolate with a soft center, a peppermint bark coating, sourdough discard, and a protein boost.
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Rippled Sourdough Protein Chocolate Chip Cookies
A protein-boosted sourdough cookie recipe that spreads! Get perfect ripples, rich brown butter flavor, and a chewy center.
