Cinnamon Raisin Sourdough Protein Bread
Bake a protein-packed sourdough bread with a cozy cinnamon raisin swirl that’s soft, easy to digest, and perfect for toast or sandwiches.

Bake a protein-packed sourdough bread with a cozy cinnamon raisin swirl that’s soft, easy to digest, and perfect for toast or sandwiches.
This cozy sourdough focaccia tastes like an apple fritter without the deep-fry! It’s high-protein, foolproof, and perfect for fall.
Transform your breakfast! This easy, high-protein granola uses sourdough discard for a crispy, low-sugar snack that’s ready in minutes.
A traditional German rye bread with a protein boost. Rustic, wholesome, and surprisingly easy—it’s the healthy twist on a classic.
Craving s’mores? These no-bake mini pies have a Biscoff base, a healthier protein cashew Ganache, and torched meringue—no bonfire needed!
High-protein sourdough challah breadsticks. A modern creation with a soft interior, crunchy seeded crust, and a healthier twist.
High-protein sourdough focaccia! Nearly double the protein, super easy to make, no special equipment needed. Perfect for muscle building!
Fuel your day! These Cinnamon Banana Protein Muffins with sourdough discard are moist, fluffy, packed with flavour.