Peanut Brown Butter Protein Sourdough Cookies
The NYT peanut cookie, adapted. 11g protein, brown butter, & sourdough discard for a salty-sweet, crunchy, satisfying snack.
The NYT peanut cookie, adapted. 11g protein, brown butter, & sourdough discard for a salty-sweet, crunchy, satisfying snack.
A soft, chewy protein snickerdoodle that uses sourdough discard & brown butter to boost flavor & moisture. Tastes like a baked hug!
The ultimate holiday cookie! Triple Mint Chocolate with a soft center, a peppermint bark coating, sourdough discard, and a protein boost.
A protein-boosted sourdough cookie recipe that spreads! Get perfect ripples, rich brown butter flavor, and a chewy center.
Ultra-moist chocolate cake with a protein boost! Uses sourdough discard & a creamy cashew frosting for perfect flavor and texture.
A buttery protein shortbread recipe using sourdough discard. It’s stable for cut-outs and has a rich lemon flavor. Including 3 fun Icings!
Sourdough Sweet Potato Rolls: Soft, tangy, and protein-packed! Made with the Yudane method for an amazing texture that stays fresh.
The creamy, high-protein, vegan dip you need! Tastes like whipped feta with Muhammara, ready in 5 min. Perfect for dipping or spreading.