Whipped Honey Cranberry Butter With Orange and Rosemary
Whipped Honey Cranberry Butter with Orange and Rosemary. Tart, sweet, and creamy. Ready in 10 minutes! Great for gifting.
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Black Garlic
Make black garlic easily at home with a rice cooker, using the power of the maillard reaction. Its sweet-fruity umami notes enhance countless recipes.
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Grand Aioli
Grand Aioli: A party feast with 4 Aioli varieties, veggies, and protein. Prep ahead for an impressive, healthy, and inclusive spread. Vegan version included
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Cranberry Sauce with Port and Clementines
Elevate your cranberry sauce with Port and Clementines—a sophisticated twist featuring caramelized sugar, festive spices, and a rich texture.
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Burger with Black Garlic Aioli
German October Fest meets Gourmet Burger: Pretzel Burger with Black Garlic Aioli, juicy pork-beef patty, and the rich umami of Black Garlic Aioli.
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Roasted Garlic Lemon Labneh
Roasted Garlic Lemon Labneh: A creamy blend of Greek yogurt, caramelized garlic, and zesty lemon for a protein-rich, wholesome side dish.
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Smoked Aubergine Dip
This Smoked Aubergine Dip combines roasted aubergines, creamy Tahini, and Greek yogurt for added richness and protein.
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Muhammara
Muhammara is a quick and easy recipe using pantry staples: roasted peppers, walnuts, garlic, spices, and pomegranate molasses for a versatile dip.
