Sourdough Apple Cider Donuts with Spiced Plum Curd
Sourdough Apple Cider Donuts with Spiced Plum Curd: A rich, autumnal treat featuring real apple flavour and a creamy plum curd filling
Sourdough Recipes
Sourdough Apple Cider Donuts with Spiced Plum Curd: A rich, autumnal treat featuring real apple flavour and a creamy plum curd filling
Sourdough Pumpkin Waffles! 3 healthy things in one fluffy, crunchy breakfast. Waffles (with protein & whole wheat!) perfect for fall!
Sourdough Focaccia with Black Tahini is here! Aromatic with olive oil, it boasts a crunchy crust, soft crumb, and a subtle sesame tang.
This hearty German Sourdough Black Bread is very similar to Pumpernickel, in that is has whole grains and is made with dark rye flour, baked very slowly. The added sourdough gives it more flavour and easy digestibility, while softening the grains in the slow fermentation. This is a dense and flavourful bread, amazing with both savoury and sweet toppings. And really good for you.
Soft, fluffy Rye Sourdough Discard Rolls are a healthy alternative to white dinner rolls. Perfect for breakfast or dinner!
Tangy rye sourdough meets sweet, umami-rich black garlic, cocoa, and espresso for a deep, crusty loaf reminiscent of German “Bauernbrot.”
Crusty, malty German Sourdough Rye Beer Bread: no-knead, moist, and easy to make in a Dutch oven. Just mix, let the the sourdough do the work!
Peach Brie Serrano Pizza: My go-to “Emergency Pizza”! Creamy brie, salty Serrano, and sweet peaches create a perfect summer dinner.