Buttermilk Sourdough Waffles with Protein
Quick and flavourful Buttermilk Sourdough Waffles with Protein and Wholewheat. Make ahead for extra tanginess and a soft, crispy texture.
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Sourdough Oatmeal White Chocolate Chip Cookies with Black Garlic
Oatmeal White Chocolate Cookies with Black Garlic: Tangy sourdough meets caramelized white chocolate. Miso and black garlic add complex flavor!
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Sourdough Protein Pancakes with Whole Wheat
Sourdough Protein Pancakes with Wholewheat: nutritious with protein powder and whole wheat, perfect for using up sourdough discard.
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Wholewheat Sourdough Pretzel Buns
Wholewheat Sourdough Pretzel Buns: deep flavor, secret crunch, soft inside. Top with salt, caraway for a perfect cheese pairing. Try it!
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Rye Sourdough Starter
Rye Sourdough starter is one of those things that sounds all mysterious and complicated, until you have done it once. And suddenly you wonder why you didn’t try it sooner. After all, it’s just flour and water and the natural yeasts in the air around us and on your flour, which create this delicious tangy base for all kinds of baked goods.
