Sourdough Apple Fritter Protein Focaccia
This cozy sourdough focaccia tastes like an apple fritter without the deep-fry! It’s high-protein, foolproof, and perfect for fall.
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High Protein Granola with Sourdough
Transform your breakfast! This easy, high-protein granola uses sourdough discard for a crispy, low-sugar snack that’s ready in minutes.
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German Sourdough Protein Rye Bread
A traditional German rye bread with a protein boost. Rustic, wholesome, and surprisingly easy—it’s the healthy twist on a classic.
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Sourdough Protein Challah Bread Sticks
High-protein sourdough challah breadsticks. A modern creation with a soft interior, crunchy seeded crust, and a healthier twist.
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High Protein Sourdough Focaccia
High-protein sourdough focaccia! Nearly double the protein, super easy to make, no special equipment needed. Perfect for muscle building!
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Cinnamon Banana Protein Muffins with Sourdough
Fuel your day! These Cinnamon Banana Protein Muffins with sourdough discard are moist, fluffy, packed with flavour.
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High Protein Cottage Cheese Oatmeal
Get the secret to the creamiest, lump-free cottage cheese oatmeal! Tastes like cheesecake and packs in 38g of protein. Your new favorite!
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Cream Herring with Dill Pickles
My Cream Herring with Dill Pickles is for once a traditional dish and one of my all-time favourites. Extra tender pickled herring is marinated in a sauce made of sour cream, crunchy and tart dill pickles, sweet apples and onions plus a good bunch of fresh dill, supporting both the pickles and fish, cutting through…
