Vegetarian

Vegetarian: Eating more plants is one of the best ways to take care of yourself and our planet. Luckily it’s also super enjoyable and easy!
Here you’ll find filling breakfast to start your day right, meat free mains, and stunning desserts, many of them high in protein.

Sourdough Chocolate Banana Bread with Rye and Protein

Sourdough Chocolate Banana Bread: caramelized bananas, cocoa and chocolate chunks. A decadent treat with added protein.

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Rye Sourdough Discard Rolls

Soft, fluffy Rye Sourdough Discard Rolls are a healthy alternative to white dinner rolls. Perfect for breakfast or dinner!

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Tiramisu Protein Oats Two Ways

Tiramisu Protein Oats: Your morning motivation! Strong coffee, Amaretti, creamy yogurt, plant milk, and nutritious oats. Enjoy warm or cold!

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Sourdough Brownies with Protein

Deeply chocolatey and fudgy Sourdough Brownies with Protein, no compromising on flavour. 5g protein with each. With Sourdough Discard.

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Cherry Peach Clafoutis with Protein

Cherry Peach Protein Clafoutis: A super easy, healthy, and delicious breakfast or dessert! Easier than pancakes, a fruity, custardy treat.

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Pangrattato with Herbs and Lemon Zest

Herby Lemon Pangrattato: Crispy baked breadcrumbs with garlic, thyme, basil, and lemon. Perfect topping for anything needing crunch!

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Mushroom Spinach Pasta Bake with Black Garlic

Mushroom Spinach Pasta Bake: a healthy weeknight dish with vibrant veggies, black garlic, tomato sauce, and melty cheese.

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Black Garlic Sourdough Bread with Chocolate

Tangy rye sourdough meets sweet, umami-rich black garlic, cocoa, and espresso for a deep, crusty loaf reminiscent of German “Bauernbrot.”

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